Browse Data and Analysis

On August 23, 2018, the People’s Republic of China's Ministry of Commerce (MOFCOM) implemented the tariffs listed in Schedule II, originally announced on June 16....

China remains one of the most dynamic retail markets in the world and offers great opportunities for U.S. food exporters.

China reported a second and third outbreak of African Swine Fever, this time in the heart of China’s pig producing area.

China reported a second and third outbreak of African Swine Fever, this time in the heart of China’s pig producing area.

Seafood is on the menu in South China as imports surge…Upcoming opportunities for U.S. exporters to meet with South China hides & skins, fruit and seafood imports….

On August 8, 2018, China's State Council Customs Tariff Committee (SCCTC) announced an updated list of $16 billion in U.S. products that will be subject to an additional 25 percent tariff....

As China’s middle class continues to expand, China’s demand for U.S. hardwood lumber for furniture interior products continues to soar, especially in Northeast China.

On August 3, 2018, China's State Council Tariff Committee (STCT) announced proposed supplemental tariffs on U.S. imports, covering $60 billion worth of products.

On June 8, 2018, China's Ministry of Commerce (MOFCOM) announced a preliminary ruling against white broiler poultry imports from Brazil.

On April 16, 2018, China’s Food Safety Bureau (formerly of the Administration of Quality Supervision, Inspection and Quarantine) stopped using the electronic Trade Document Exchange System (eTDE)....

China will lower the value-added tax (VAT) rate applied to sales and imports of agricultural products (including grains) from 11 percent to 10 percent.

On March 16, 2018, China notified the World Trade Organization (WTO) of the draft Code of Practice for the Prevention and Reduction of Aflatoxin Contamination in Food, as SPS/N/CHN/1068.