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This FAIRS Export Certificate Report for Turkey 2018 lists the major export certificates and other requirements expected by the Turkish government for food and agricultural products imports to Turkey.
Turkish soybean area and production for MY 2018/19 are now estimated at about 26,000 hectares and 95,000 MT, respectively.
This report outlines specific requirements for food and agricultural products imports to Turkey.
Turkish cotton area and production are forecast to increase about ten percent in Marketing Year (MY) 2018/19, reaching 520,000 hectares and 950,000 MT (4.36 million bales) as a result....
Turkey’s MY 2018/19 oilseeds production is expected to rise four percent to 3.06 MMT.
The Turkish retail food sector continues to grow in 2017 and 2018. Discount retail chains with compact stores remain the growth driver, both in number of stores and sales volumes.