Browse Data and Analysis

Bulgaria, as a member of the European Union (EU), applies EU regulatory requirements for imports of animal and/or plant-origin food and agricultural products.

The Egyptian hotel, restaurant and institutional (HRI) sector shows signs of recovery and growth following a number of slow years.

Bulgaria, a member of the European Union (EU) since 2007, follows all EU directives and regulations pertaining to food safety, quality, and standards.

Post forecasts Bulgaria’s 2017 grape crop at 250,000 metric tons (MT), most of which will be used to produce about 140 million liters of commercial wine.

The new food safety agency in Egypt is now a reality after the Egyptian parliament approved law number 1/2017 establishing the National Food Safety Authority (NFSA) on January 2, 2017.

Under the auspices of the Government of Egypt, the Food and Agriculture Organization in cooperation with the World Bank and the European Bank for Reconstruction and Development organized....

The Egyptian population is young and growing. Demand for food products is high and expected to rise in the coming years.

With an estimated 5,200 companies, Egyptian food processors and manufacturers reportedly generated an estimated turnover of $22.5 billion in calendar year 2017....

On December 12, 2017, Egypt’s Minister of Agriculture and Land Reclamation issued Decree No.1761/ 2017.