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Japan’s National Tax Agency approved 139 European Union (EU)-proposed geographical indications for wine, spirits and other alcoholic beverages on January 19, 2018.
Attaché Report (GAIN)

Serbia: FAIRS Export Certificate Report

This report provides guidance on the certificate requirements for agricultural and food products imported into the Serbian market and includes the certificates that are standardized....
Attaché Report (GAIN)

Japan: Food Processing Ingredients

The Japanese food processing industry produced $216.1 billion in food and beverage products in 2016.
On October 27, 2017, the Forestry Agency announced the names of the first five “Registering Organizations” that will register companies’ policies for compliance with the Clean Wood Act.
On December 29, 2017, Japan’s Ministry of Economy, Trade, and Industry (METI) invited public comments on changes to its fuel ethanol policy.
Attaché Report (GAIN)

Serbia: FAIRS Country Report

This report provides information on Serbian regulations and standards concerning food, agriculture, agricultural products and foreign trade. It includes information on labeling, packaging....
Attaché Report (GAIN)

Serbia: Exporter Guide

In the period January - October 2017, Serbia’s total agro-food exports reached a value of USD 2.40 billion, a 14 percent decrease from the same period in 2016.
Attaché Report (GAIN)

Japan: Competitive Field Tilts Against US Wheat in Japan

A free trade agreement between Japan and the European Union (EU) and a rapidly closing Comprehensive and Progressive Trans-Pacific Partnership (CPTPP) arrangement will lead to increased market....
Attaché Report (GAIN)

Japan: Japanese Organic Market

The Japanese organic food market was estimated at approximately $1.4 billion as of 2009 with slow but steady growth to that point.