Browse Data and Analysis
Filter
Search Data and Analysis
- 7 results found
- (-) June 2018
- (-) January 2018
- (-) Brazil
- Clear all
Brazil continues to present opportunities for U.S. exporters of ingredients, with its food processing industry market estimated at $198 billion.
China’s food regulatory regime continues to evolve. In 2017, China issued numerous new regulations and measures to reflect the requirements introduced under the 2015 Food Safety Law.
ATO Sao Paulo projects the Brazilian orange crop for 2018/19 (MY 2017/18) at 393 million boxes, a decrease of 27 percent relative to the previous season.
This report outlines regulatory requirements for food and agricultural product imports into Brazil, including import procedures.
Brazil is finally emerging from the worst economic crisis in its history and now is starting to recover.
Brazil is one of the major world players in the hotel, restaurant, and institutional (HRI) sector, with the HRI industry valued at US$116 billion.
This report identifies Brazil’s import requirements for foreign export certificates. An export certificate matrix and outline are included.