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Hong Kong has developed into a dynamic market for wine, both as an export destination and as a reexport hub.
This report provides general guidelines on import regulations for alcoholic beverages to Hong Kong and Macau.
The Hong Kong Government completed its public consultation on the proposed amendments to the regulation of metallic contaminants in food products.
Hong Kong’s Wine and Dine Festival 2017 featured more than 400 wine and food booths from over 20 countries and regions as well as a large assortment of cuisines.
ATO Hong Kong supported five major trade shows in Hong Kong in 2017 that attracted more than 100,000 buyers and maximized marketing opportunities for 128 U.S. exhibitors....
Hong Kong, a major export destination for high value U.S. food and beverage products to Asia, continues to show strong growth potential.