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In marketing year (MY) 2017/18, Bulgaria’s tree-nuts market continued to grow and mature.
Bulgaria’s livestock sector continues to advance, despite marginally lower cattle and swine inventories in 2017.
On July 25, 2018, the Court of Justice of the European Union issued its judgment that organisms created through many newer genome editing techniques are to be regulated....
The following report contains information about Bulgaria’s food processing industry and food ingredients market.
On June 14, 2018, an agreement on the successor to the Renewable Energy Directive (RED) was reached for 2021-2030.
This report contains information about Bulgaria’s retail food and beverage market..
Bulgaria is a growing market for U.S. food supplements, mostly consisting of protein powders.
The EU Council formally adopted the text of the new Regulation on organic production and labeling of organic products.
Although Bulgaria’s per capita fish and seafood consumption is below the European Union (EU) average, importers seek to expand the selection of fish available on the local market....
On March 12, 2018, the EU alcoholic beverages industry presented a “joint’ self-regulatory proposal on nutrition labeling and ingredients listing to the European Commission.
Organic agriculture in Bulgaria is developing rapidly due to generous EU subsidies, higher local purchasing power and growing consumer demand.
Bulgaria, as a member of the European Union (EU), applies EU regulatory requirements for imports of animal and/or plant-origin food and agricultural products.