Browse Data and Analysis

Singapore has a highly developed and competitive hotel, restaurant and institutional (HRI) industry that is fueled by robust tourism, business travel and consumer spending.

Infographic illustrates how modernizing retail outlets in Southeast Asia are providing U.S. food exporters access to young, urbanizing consumers.

Kenya’s imports of consumer-oriented food products grew at an annual average rate of 12.6 percent between calendar years (CY) 2013 and 2017.

Singapore’s retail foods sector is very competitive, yet diverse and dynamic.

FAS/Nairobi forecasts a stagnation in Kenya's coffee production in marketing year (MY) 2018/2019 due to the start of a production slump that is associated with coffee’s biennial bearing cycle.

Column chart comparing the change in value of U.S. agricultural exports before and after key trade agreements.

FAS/Nairobi forecasts a 30 percent increase in Kenya’s sugar production in marketing year (MY) 2018/2019 following a recovery from drought in the main sugarcane growing areas.

FAS/Nairobi forecasts an increase in Kenya’s corn, wheat and rice imports due to a widening domestic supply deficit during the marketing year (MY) 2018/2019.

This report discusses export certificates that the Singapore Government require.

This report presents regulations and procedures for the importation of food and agricultural products to Singapore.

This report compliments the FAIRS Country Report, and provides information on certificates that required by the Government of Kenya (GOK) to export food and agricultural products into Kenya.