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On May 29, 2018, Guatemala sent its draft biotechnology regulation to the World Trade Organization (WTO).
According to new data and a recent crop assessment tour, Guatemala’s corn production is steadily dropping.
As of July 2018, Guatemala accepts U.S. exports of fishery products with a National Oceanic and Atmospheric Administration (NOAA) Export Inspection Certificate.
On July 12, 2018, Guatemala announced new phytosanitary requirements for U.S. non-processed agricultural goods that will allow many more U.S. agricultural products to enter the market.
The retail industry in Guatemala is strong and continues growing. The two largest supermarket chains continue expanding and opening new outlets in both the urban and rural areas of the country.
In Marketing Year (MY) 2017/18 Tanzania exported 4,864 MT of green coffee beans to the United States, worth 19.2 million USD, representing an increase of four percent from 2016/17.
Coffee production for Marketing Year (MY) 2019 (Oct. 2018-Sept. 2019) is forecast at 3.3 million 60- kilogram bags.
Guatemala is one of the major food processing countries in Central America. U.S. suppliers have a good opportunity to export bulk commodities and raw materials for further processing....
Guatemalan sugar production for Marketing Year (MY) 2019 is forecast at 2.7 million metric tons (MMT).
FAS/Dar es Salaam forecasts marketing year (MY) 2018/19 corn production down 2 percent from 2017/2018, due to pests and diseases such as Maize Lethal Necrosis (MLN) and Fall Army Worm (FAW).
Line graph showing the total U.S. agricultural exports to the northern triangle region of the Central America. Total exports in 2016 equaled $2.2 billion.
Central America’s Northern Triangle – which includes El Salvador, Guatemala, and Honduras – offers significant market opportunities for exporters of U.S. farm and food products.