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The Thai Ministry of Agriculture and Cooperatives (MOAC) recently issued a notification that authorizes the Department of Livestock Development (DLD) to extend its import controls to cover....

This report contains information about Thailand’s food service industry.

On September 11, 2018, the Thai Excise Department issued a new Excise Department Notification, which extends the timeline for the full implementation of the Certificate of Analysis....

On July 13, 2018, The Ministry of Public Health Notification No. 388 Re: Prescribed Prohibited Food to be Produced, Imported, or Sold, which bans partially hydrogenated oils (PHOs)....

Infographic illustrates how modernizing retail outlets in Southeast Asia are providing U.S. food exporters access to young, urbanizing consumers.

Thailand’s retail food sector continues to grow in 2017, driven by strong economic growth, increasing numbers of tourists and government investment.

After the official successful market launch of U.S. bone in beef in November 2017 that FAS Bangkok collaborated with the U.S. Meat Export Federation (USMEF) and U.S. beef importers....

This report summarizes the Thai Excise Department’s guidelines on alcohol beverage sample submissions for Certificate of Analysis (COA) Testing.

On March 14, 2018, the Thai Excise Department issued a new Excise Department Notification which extended by six month the timeline for the full implementation of the Certificate of Analysis....

This report contains information about Thailand’s food service industry.

This guide serves as a resource for U.S. companies seeking to do business in Thailand and provides practical tips and information on local business practices, consumer preferences and trends....

This report lists certificates required by Thai government agencies for U.S. products exported to Thailand, including 57 processed and unprocessed food items, other prepackaged processed food....