Browse Data and Analysis

Ever since Turkey published its Biosafety Law and implementing regulations in 2010, this legislation has continued to disrupt trade and Turkey’s domestic agriculture and food sectors.

This report should be read in conjunction with the EU-28 Food and Agricultural Import Regulations and Standards (FAIRS) report written by the U.S. Mission to the EU (GAIN report E17080)....

On September 17, 2015, Iceland and the EU reached an agreement to reduce agricultural tariffs and increase meat and dairy quotas.

The Turkish government established a new Halal Accreditation Authority (HAK) on November 18, 2017.

Consumer-oriented food and beverage products remain the most important agricultural import category from the United States.

Bosnia and Herzegovina (BiH) imports approximately two-thirds of its overall food needs.

Greece as a member of the European Union follows the EU directives and regulations.

This report provides updated contact information for Greece and gives an overview of Greek food laws in the EU context.

On September 7, 2017, FAS/USEU hosted a breakfast roundtable meeting in order to discuss the latest developments on the European Commission’s rules for identifying endocrine disruptors....

Following the EU’s decision to extend the authorization of glyphosate for another five years, French President Emmanuel Macron tweeted that he asked the Government of France....

Turkey reduced the import tariff on Brans under HS code 2302 from 5 percent to 0 percent according to a governmental decree.

This report provides information on the laws and regulations for food, import rules for food, and contact information in the Czech Republic.