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The total value of all retail food and beverage (F&B) sales was 52.2 trillion yen or $474.9 billion dollars.
Japan is the fourth largest export market for U.S. exporters of food and agricultural products.
Saudi regulations allow the importation of biotech plant products. However, they are required to be labeled if they contain more than one percent genetically engineered (GE) plant....
Japan’s hotel, restaurant and institutional food service industry (HRI) achieved record high sales of ¥32.42 trillion ($295.2 billion) in 2016.
Japan’s Ministry of Agriculture, Forestry and Fisheries approved 70 European Union (EU)-proposed geographical indications for agricultural items on December 15, 2017.
Saudi Arabia imported $14.8 billion worth of agricultural and related products in 2016, with the U.S. accounting for about 10 percent of total Saudi imports
Saudi Arabia’s regulatory authorities continue to strictly enforce Saudi and GSO food import regulations and standards, particularly those related to allowable limits for food additives....
Although Japanese production and consumption of citrus has been in decline for decades, market year (MY) 2016/17 marked a small increase from the previous MY.
Japan is likely to finalize a determination in January, 2018, that will allow the use of U.S. corn-based ethanol in the production of bio-Ethyl Tert-Butyl Ether (ETBE) from 2018.
This report provides the latest status of consumption, regulation, public perception, research, development, production, and use of genetically engineered crops and animals in Japan.