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Attaché Report (GAIN)

Japan: Retail Foods

The total value of all retail food and beverage (F&B) sales was 52.2 trillion yen or $474.9 billion dollars.
Attaché Report (GAIN)

Japan: Exporter Guide

Japan is the fourth largest export market for U.S. exporters of food and agricultural products.
Attaché Report (GAIN)

Saudi Arabia: Agricultural Biotechnology Annual

Saudi regulations allow the importation of biotech plant products. However, they are required to be labeled if they contain more than one percent genetically engineered (GE) plant....
Attaché Report (GAIN)

Japan: Food Service - Hotel Restaurant Institutional

Japan’s hotel, restaurant and institutional food service industry (HRI) achieved record high sales of ¥32.42 trillion ($295.2 billion) in 2016.
Japan’s Ministry of Agriculture, Forestry and Fisheries approved 70 European Union (EU)-proposed geographical indications for agricultural items on December 15, 2017.
Attaché Report (GAIN)

Saudi Arabia: Exporter Guide

Saudi Arabia imported $14.8 billion worth of agricultural and related products in 2016, with the U.S. accounting for about 10 percent of total Saudi imports
Attaché Report (GAIN)

Saudi Arabia: FAIRS Country Report

Saudi Arabia’s regulatory authorities continue to strictly enforce Saudi and GSO food import regulations and standards, particularly those related to allowable limits for food additives....
Attaché Report (GAIN)

Japan: Citrus Annual

Although Japanese production and consumption of citrus has been in decline for decades, market year (MY) 2016/17 marked a small increase from the previous MY.
Attaché Report (GAIN)

Japan: Japan to Accept U.S. Corn Ethanol in Bio-ETBE

Japan is likely to finalize a determination in January, 2018, that will allow the use of U.S. corn-based ethanol in the production of bio-Ethyl Tert-Butyl Ether (ETBE) from 2018.
Attaché Report (GAIN)

Japan: Agricultural Biotechnology Annual

This report provides the latest status of consumption, regulation, public perception, research, development, production, and use of genetically engineered crops and animals in Japan.