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South Korea is the United States’ second largest beef market by value, a remarkable turnaround from the market closure in late 2003.
Korean rice production is forecast to decrease in MY 2018/19 as the government’s rice reduction program takes effect.
This is an update to implementation of Korea’s Special Act on Imported Food Safety Management (GAIN KS1609).
Infographic illustrating the increase in farm exports in FY 2017 to $139.8 billion
This is a policy update for poultry, poultry products and eggs destined for the Republic of Korea.
Imported beer market in South Korea continued a robust growth due to strong consumer demand for products of diversified taste and higher quality.