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This report gives an overview of the foodservice – hotel, restaurant, and institutional (HRI) sector in Slovakia and outlines current market trends, including best product prospects. As in other countries, Slovakia’s foodservice sector was one of the hardest hit by the Covid-19 pandemic.
This report provides an overview on the biofuel use mandates in the various EU-28 member states. It supplements the EU-28 Biofuels Annual Report.