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This report is an annual update on the food import standards and enforcement mechanisms in Jordan.

This report is an annual update on the food imports certificates in Jordan. For assistance on trade policy and port issues in Jordan, U.S. exporters are encouraged to contact FAS Amman at AgAmman@usda.gov.

Jordan, a Middle Eastern country with limited arable land and severe water scarcity, heavily relies on grain imports to meet domestic consumption needs.

The exporter guide provides an economic and market overview, as well as demographic trends and practical tips for U.S. exporters on how to conduct business in Jordan.

This report contains changes in Section VIII: Slaughterhouse registration; Dairy products—ban on partially hydrogenated oils in processed dairy products; Preserved food—ban of tartrazine....

The report lists and describes certificates that should accompany food and agricultural products to Jordan.