Browse Data and Analysis

This report summarizes the list of major export certificates, documentations, and other regulatory requirements to export food and agricultural products to Ethiopia.

This report presents regulatory requirements and standards that must be fulfilled to export food and agricultural products to Ethiopia.

Ethiopia is Africa’s largest coffee producer and the world’s fifth largest exporter of Arabica coffee. Coffee is Ethiopia’s number one source of export revenue generating about 30-35 percent of the country’s total export earnings.

Ethiopia’s food safety regime is still in its early stages. While much of the legal and regulatory framework underpinning this regime is in place, capacity gaps make enforcement difficult.

Ethiopia recently awarded a tender for 400,000 metric tons of imported milling wheat, valued at nearly $91 million, to Promising International, ADM International, and Phoenix Commodities.