Browse Data and Analysis

This report summarizes the list of major export certificates, documentations and other regulatory requirements to export food and agricultural products to Ethiopia.

This report discusses regulatory requirements and standards that must be fulfilled to export food and agricultural products to Ethiopia.

Ethiopia’s coffee production for MY20/21 (Oct-Sep) is forecast to be 7.5 million 60-kilogram bags (450,000 metric tons). Exports are forecast to reach a record 4.12 million bags (247,200 metric tons).

MY 2020/21 wheat production is forecast to reach a record five million metric tons, while corn is projected to reach 8.6 million metric tons due to government in supplied inputs...

The Government of Ethiopia (GOE) floated two international competitive bids to purchase a total of 600,000 metric tons of foreign wheat.

Ethiopian farmers and researchers have tried to address food security shortfalls and plant health issues through conventional breeding without success.

MY 2019/20 production of sesame seed, Niger seed and soybeans is estimated to increase.

Ethiopia’s agriculture imports reached $1.8 billion in 2015. Future imports are expected to increase as the country’s economy and population continue to grow.

In mid-January, Ethiopia cut the size of its earlier-announced milling wheat tender of 720,000 metric tons to 400,000 metric tons.

The Government of Ethiopia and international development partners are gearing up to address drought conditions in the southern and eastern parts of the country.

In December 2016, the U.S. Forest Service conducted a two-day workshop to build emergency response capacity in Ethiopia’s capital city, Addis Ababa.