Browse Data and Analysis
Filter
Search Data and Analysis
- 3 results found
- (-) January 2017
- (-) Hong Kong
- (-) Regulations & Requirements
- Clear all
Updates to the report include new certification requirements for imported shell eggs and pasteurized, liquid and powdered egg products, new nutrition labelling requirements for follow-up formula...
This report lists the certificates required by the Hong Kong government (HKG) for U.S. exports to Hong Kong.
Hong Kong is Asia’s culinary capital and 4th largest export market for U.S. consumer-oriented agricultural products.