Browse Data and Analysis

Updates to the report include new certification requirements for imported shell eggs and pasteurized, liquid and powdered egg products, new nutrition labelling requirements for follow-up formula...

CAA and MAFF Educate Japanese Manufacturers and Consumers About the New COOL; Ambassador Kennedy Celebrates the Holidays with Youth in Japan; Technology Can Help Japanese Agriculture...

The State Council Duty Committee (SCDC) released the 2017 Tariff Adjustment Plan which lists changes in tariff rates for calendar year 2017. These new rates went into effect on January 1, 2017.

This report lists major export certificates required by the Japanese government to export food and agricultural products to Japan.

This report is an overview of Japan’s general legal and technical requirements for food and agricultural imports.

Thailand’s Ministry of Public Health issued a regulation that revises the maximum allowable levels of certain food additives.

Indonesia’s poultry sector continues to demonstrate strong growth, despite industry reports of oversupply.

This report provides an update of the food laws and regulations currently in force in Vietnam.

This report outlines Philippine government requirements for the importation of food and agricultural products.

The report provides information on export certificates that the Singapore government requires.

This report lists the certificates required by the Hong Kong government (HKG) for U.S. exports to Hong Kong.

This report is meant to provide practical tips to U.S. agricultural, forest and fishery companies on how to conduct business in China.