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During CY 2016, Mexico remained the second largest consumer market in Latin America (after Brazil).
In 2016 U.S. exports of agricultural products to Mexico reached US $18.7 billion ranking third behind China and Canada.
This report provides the latest information on export certificates issued by U.S. government agencies to comply with Mexican import standards and regulations.
Exports of agricultural and related products to Mexico reached USD $17.83 billion in 2016, a small increase of 0.78 percent compared to 2015.
On November 16, 2017, Mexico lifted restrictive trade measures which had been in place for Lincoln County, Tennessee, due to an outbreak of Highly Pathogenic Avian Influenza (HPAI).
U.S. farm and food exports climbed eight percent in FY 2017, reaching the third-highest level on record.
Mexico continues to support expansion of the dairy sector through government programs, private sector commitments, improved genetics and technology.
Infographic showing the growth of U.S. pork exports which topped $5.7 billion in 2016.
Mexican sugar production for marketing year 2017/18 is forecast to be at 6.4 million metric tons rawvalue (MMT-RV).
Post forecasts marketing year (MY) 2017/18 total cotton production for Mexico up to 1.12 million bales, due to increased planting areas.
The market year (MY) 2017/18 wheat production estimate has been revised downward to 3.5 million metric tons (MMT) based on updated official information from the Mexican government.
Mexico's livestock sector continues steady growth. Live cattle exports to the United States continue to increase, while genetics are imported for herd improvement.