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The growing expansion and increase in sales of food retailers in the Philippines creates opportunities for more exports of U.S. high-value, consumer-oriented food and beverage products.
Davao City is a rapidly growing market in the southern Philippine island of Mindanao. As Manila reaches the limits of its growth, markets like Davao and Cebu are expected to become the drivers....
Local ethanol production is expected to increase through 2018 with import growth not expected to fully offset rising demand.
The Philippines imports virtually all of its dairy products, especially milk powder, as domestic production cannot meet the country’s dairy requirement of 2 million metric tons (MMT) liquid milk....
The Philippines’ rapidly expanding production of processed foods and beverages presents robust opportunities for U.S. exporters of agricultural raw materials and high-value ingredients.
The U.S. continues to be the Philippines’ largest supplier of agricultural products, and the Philippines is its 11th largest global market.
The Philippines is the largest export market in Southeast Asia and the 10th largest in the world for U.S. dog and cat food.
Executive Order No. 20 (EO 20) outlines the Most Favored Nation tariff schedule for 2017 to 2020 for all products, including food and agriculture (Chapters 1-24), effective June 17, 2017.
In the Philippines, the Department of Health (DOH) through its Food and Drug Administration (FDA) will be responsible for the regulation of processed food products of animal origin.
On May 22, 2017, Executive Order No. 23 extended tariff concessions (e.g., cheese, frozen french fries, and mechanically-separated meat), which were negotiated in 2012....
On May 22, 2017, Executive Order No. 23 extended tariff concessions (e.g., cheese, frozen french fries, and mechanically-separated meat), which were negotiated in 2012....
According to the Philippine Statistics Authority (PSA), Philippine agriculture expanded 5.3 percent in the first quarter of 2017, mainly due to favorable weather conditions.