Browse Data and Analysis

Export prices declined 1 to 2 percent due to a lack of new inquiries and the weakening of the Thai baht.

Export prices remain unchanged as a result of the lack of rice trading during the year-end holiday season.

In 2016, Hong Kong’s retail food sector sales rose 1.29 percent to $12.06 billion, a positive growth trend forecast to continue, especially in segments where U.S. products have strong....

As hotel and restaurant expansions continue, demand for high-quality U.S. food and beverage products by the HRI food service sector in Hong Kong is expected to remain robust.

Infographic illustrating the state of U.S. tree nut exports which topped $7.4 billion in 2016.

ATO Hong Kong co-organized an U.S. artisanal cheese tasting event with U.S. Dairy Export Council on November 29, 2017, hosting over 60 guests from the food industry.

Thailand has enacted several new regulations that restrict imports of feed and feed ingredients containing certain animal proteins.

In 2017, the Hong Kong Government (HKG) confirmed that U.S. bison meat can be exported to Hong Kong with a Food Safety and Inspection Service (FSIS) health certificate (FSIS 9060-5).

The updates to this report include the framework of the proposed amendment to Hong Kong’s metallic contamination regulation.

White and parboiled rice export prices declined 1 percent from the previous week while fragrant rice prices increased by 1 to 2 percent.

Rice export prices did not change, except for fragrant rice prices which increased by 3 percent.

Thailand’s regulations restricting the cultivation of genetically engineered crops remain unchanged.