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To raise awareness and promote compliance in the business community ahead of the January 1, 2026, implementation deadline, Health Canada launched an information campaign for the upcoming front-of-package nutrition labeling (FOPNL) requirement for foods high in sugar, sodium, and/or saturated fats.

On February 4, 2025, Canada’s Pest Management Regulatory Agency (PMRA) opened a consultation on proposed maximum residue limits (MRLs) for lambda-cyhalothrin.

Canada's Pest Management Regulatory Agency (PMRA) has initiated a consultation on a proposal to revoke the maximum residue limit (MRL) for tebuconazole on grapes.

On December 13, 2017, Canada announced a new federal Regulatory Framework on the Clean Fuel Standard.

Infographic illustrating the state of U.S. tree nut exports which topped $7.4 billion in 2016.

Ontario proposed to increase the ethanol blend mandate from 5 to 10 percent and require that the ethanol emit significantly fewer greenhouse gas emissions than petroleum gasoline.

Canadian markets for milk, butter, cheese, and skim milk powder will remain unsettled in the shortterm as supply and distribution patterns respond to sustained increases in consumer demand....

On August 31, 2017, Health Canada initiated the bidding process for a graphic design contract for front of package (FOP) labels.

Graphic showing 5 key facts about U.S. cranberry exports which reached $314 million in 2016.

U.S. farm and food exports climbed eight percent in FY 2017, reaching the third-highest level on record.

For marketing year (MY) 2017/18, FAS/Ottawa forecasts an 8 percent decrease in Canadian apple production, resulting from suboptimal growing and harvest seasons.

Canadian wheat production in 2017 has been a success story for improved crop genetics, as yields across the prairie provinces are in line with the five-year average....