Browse Data and Analysis

The report lists major certificates and permits required to export food and agricultural products from the United States to Angola.

This report documents Angola’s technical policies, practices and import requirements for food and agricultural products.

In 2018, the United States exported US$184 million of poultry to Angola, making the Southern African country the third largest market for U.S. poultry exports in the world.

Angola currently does not allow the use of agricultural biotechnology in production, and imports containing genetically engineered components are limited to food aid.