Browse Data and Analysis

Assuming normal growing conditions through September, soybean production in marketing year (MY) 2016/17 (Oct-Sept) is estimated at 11.5 million metric tons (MMT).

The Ministry of Food, Agriculture and Livestock (MinFAL) announced a draft Turkish Food Codex Communiqué on Rice which allows for up to a five percent threshold for unintentional blending, up from...

The MY 2016 Turkish cotton crop now estimated at 425,000 hectares and 700,000 MT (3.2 million bales); up about 20 percent compared to last crop year.

The Government of India (GOI) notified Draft Plant Quarantine (Regulation of Import into India) (Eighth Amendment) Order, 2016 to the WTO for comments on July 7...

Lifestyle changes due to high levels of urbanization and the increase in income levels have been affecting the consumption patterns of Turkish consumers towards processed and ready-to-eat products.

The Government of India’s (GOI) Food Safety and Standards Authority of India (FSSAI) postponed the compliance date for maximum limits of trans fatty acid levels until February 27, 2017.

Total cherry production in Turkey in Marketing Year (MY) 2016/17 (January-December) is forecast at 475,000 MT, down 15 percent from the MY2015/16 estimate.

On August 9, 2016, the Government of India’s (GOIs) Food Safety and Standards Authority of India (FSSAI) issued new guidelines to modify its earlier guidelines dated March 23, 2012, on the labeling...

On July 26, 2016, the Government of India (GOI) notified requirements for poultry and poultry product imports from countries reporting an outbreak of Highly Pathogenic Avian Influenza...

India notified its new standards on ‘cereal and cereal products’ to the World Trade Organization (WTO) and invited comments.

On July 25, 2016, the Government of India’s (GOIs) Food Safety and Standards Authority of India (FSSAI) published notifications to amend the Food Products Standards and Packaging and Labeling...

A strong monsoon continues to improve soil and crop conditions across India.