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India published its draft Regulation on new product approval procedures and notified them to the World Trade Organization (WTO).

The Government of India’s (GOI) Food Safety and Standards Authority of India (FSSAI) published new draft regulations relating to standards for fortified food products.

On September 23, 2016, the Ministry of Finance notified the lowering of import on wheat from 25 percent to 10 percent (ad valorem on CIF value) till March 1, 2017.

On September 7, 2016, the Indian Ministry of Consumer Affairs, Food, and Public Distribution’s Department of Legal Metrology amended the Legal Metrology (Packaged Commodities) Rules, 2011.

Post expects that in marketing year (MY) 2016/17 Indian almond imports (shelled-basis) will reach 65,000 MT, a nine percent decrease from the MY 2015/16.

India’s CY 2017 fluid milk production is estimated to increase by four percent to 160 million metric tons (MMT) assuming a normal monsoon.

ndian centrifugal sugar production in marketing year (MY) 2016/17 (out-year) is revised down by six percent to 23.9 million metric tons (MMT).

Pork production in India is estimated at 464 thousand metric tons in FY 2014-15 (April-March), which contributes approximately eight percent of the country’s animal protein sources.

On July 12, 2016, India notified a draft regulation related to Microbiological Standards of Fruits and Vegetables and their Products to the World Trade Organization (WTO).

On July 8, 2016, the Department of Animal Husbandry, Dairying and Fisheries notified requirements for poultry and poultry product imports from countries reporting an outbreak of Highly Pathogenic...

The Government of India’s (GOI) Food Safety and Standards Authority of India (FSSAI) published a draft amendment relating to adoption of 46 Bureau of Indian Standards (BIS) for food additives.

India notified its draft regulations relating to fats, oils, oats and pasta products to the World Trade Organization (WTO) and invited comments.