Browse Data and Analysis

This report provides a list of food, beverage and agricultural shows held in India.

FAS Mumbai forecasts India’s marketing year (MY) 2018/19 coffee crop (October–September) at 5.2 million 60-kilogram (kg) bags, as heavy monsoon rains significantly affected the crop....

FAS New Delhi forecasts marketing year (MY) 2018/19 declines in fresh apple import of approximately 9 percent year-over-year reaching 0.23 million metric tons (MMT).

India’s foodservice sector continues to rise as the number of restaurant diners grows.

On October 3, 2018, the Government of India raised the minimum support prices (MSP) for the select upcoming rabi (winter-planted) crops.

Domestic ethanol production in calendar year (CY) 2016 will remain close to this year’s level of 2.2 billion liters due to stable supply of sugarcane for sixth consecutive year (MY 2015/16).

Delayed monsoon, high surface temperatures and low reservoir levels indicate a less than favorable situation for the Kharif crop (harvested April to October).

On June 16, 2016, the Government of India (GOI) introduced a 20-percent export tax on raw and white sugar (Customs Notification No. 37/2016) in response to higher international sugar prices.

The Government of India’s (GOI) Food Safety and Standards Authority of India (FSSAI) published on their website guidelines on product approvals.

The Government of India’s (GOI) Food Safety and Standards Authority of India (FSSAI) published its comprehensive list of 11,000 food additives used in various food categories.

The Government of India (GOI) notified its Draft Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2016, related to standards of fish and fish products.

The Government of India’s (GOI) Food Safety and Standards Authority of India (FSSAI) issued a corrigendum on frequently asked questions (FAQs) regarding FSSAI’s definition of proprietary foods.