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The increased incidence of dietary intolerances, allergies, related conditions, and new eating habits (vegetarian, vegan, flexitarians) are increasing the sales opportunities...
Dry conditions prevailing since last fall and throughout the entire crop cycle reduced Spanish fodder production for MY2019/20, despite a larger registered area.
The EU-28 sugar production for food purposes for MY 2016/17 is forecast at 16.5 million MT in raw sugar equivalent (RSE), with another 0.9 million MT produced for industrial purposes.
For 2015/16, Spain’s wine and must production is forecasted to decrease 3.3 percent compared to previous year.
Area planted to cotton in MY 2016/17 will remain stable compared to 2015/16 levels.