Browse Data and Analysis

The European Commission's Work Program for 2017 does not contain any specific legislative initiatives in the field of agriculture.

This report provides an overview of EU food and feed legislation currently in force.

The EU remains the world's largest wine producer despite lower production levels in 2016 compared to 2015. U.S. exporters should be aware that specific wine labeling rules...

In the European Union (EU), consumers, governments, industry, non-governmental organizations, and the media remain conflicted about the use of agricultural biotechnology.

MY 2016/17 EU-28 citrus production is projected to reach 11MMT, meaning a growth of 3.3 percent when compared to MY 2015/16 mainly due to a 20 percent higher citrus production expected in Spain...

The EU-28 sugar production for food purposes for MY 2016/17 is forecast at 16.5 million MT in raw sugar equivalent (RSE), with another 0.9 million MT produced for industrial purposes.

The European Commission is putting in place additional updates and guidance to its food hygiene legislation which will increase the number of highly-processed products...

Report explains the role of the different EU institutions in EU decision-making, highlights the changes introduced by the Lisbon Treaty...

Graphic illustrating the change in composition of U.S. agricultural shipments to the EU between 1995 - 2015.

Total European Union oilseeds area in MY 2016/17 is forecast to increase by about 1.6 percent to almost 12 million hectares.

Following good planting conditions in the fall and a mild winter across the EU28, the current outlook for the MY2016/17 EU28 grain crop is positive.