Browse Data and Analysis

On December 18, 2019, the State Council Tariff Commission (SCTC) announced its annual tariff adjustment plan that sets tentative import and export tariff rates for selected commodities....

On December 15, 2019, the State Council Tariff Commission (SCTC) announced that China would not impose additional tariffs on certain U.S. commodities on December 15, 2019, as originally scheduled.

This report provides practical tips to U.S. agricultural, forestry, and fishery exporters on how to conduct business in China.

On December 4, 2019, China notified the Measures for the Supervision and Administration of the Quality and Safety of Agricultural Products on the Market for Human Consumption (Draft for Comments)....

China implemented or proposed several significant food and agricultural import regulations and standards in 2019.

On September 19, ATO Chengdu launched its first U.S. online retail promotion with a Chongqing-based e-retailer, sjgo365.com.

The United Tastes of America – Asian Chef Challenge is the second chef competition event coordinated by the U.S. Meat Export Federation in concert with the Agricultural Trade Offices...

In MY14/15 China continued dominating the global oilseeds market, retaining its status as the world's largest importer of soybeans.

On November 13, 2015, China’s National Health and Family Planning Commission (NHFPC) published the National Food Safety Standard for Jellies.

On November 13, 2015, China’s National Health and Family Planning Commission (NHFPC) published the National Food Safety Standard for Concentrated Liquid (Juice, Plasm) for Food Industry.

On November 13, 2015, China’s National Health and Family Planning Commission (NHFPC) released the National Food Safety Standard for Edible Oil Products (GB 15196-2015).

On November 13, 2015, China’s National Health and Family Planning Commission (NHFPC) published the National Food Safety Standard for Edible Animal Oils (GB 10146-2015).