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- 14 results found
- (-) February 2016
- (-) China
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On February 17, 2016, the Ministry of Agriculture (MOA) released it Draft Administrative Measures for Major Crops Variety Registration for public comments.
This report lists major export certificates required by the Chinese government for imports of food and agricultural products.
China notified the WTO of the National Food Safety Standard of Natural Mineral Water (an update of the GB 8537), issued by the National Health and Family Planning Commission (NHFPC)...
China is the world’s second largest poultry market. However, poultry exports from the United States were banned in January, 2015, due to high pathogenic avian influenza (HPAI) outbreaks.
Ministry of Health (MOH) issued Circular 52/2015/TT-BYT stipulating state inspection of food safety in respect to imported and exported food products under the management scope of MOH.
China notified the WTO of the National Food Safety Standard of Resins for Food Contact Plastic Materials and Articles, issued by the National Health and Family Planning Commission (NHFPC)...
China notified the WTO of the National Food Safety Standard of Yeasts Used for Food Processing (an update of the GB/T 20886), issued by the National Health and Family Planning Commission (NHFPC)...
China notified the WTO of the National Food Safety Standard of Pollen (an update of the GB/T 30359), issued by the National Health and Family Planning Commission (NHFPC)....
China notified the WTO of the National Food Safety Standard of Reconstituted cereal products (an update of the GB 19640), issued by the National Health and Family Planning Commission (NHFPC)...
China notified the WTO of the National Food Safety Standard of Fresh and Frozen Livestock and Poultry Products (an update of the GB 16869), issued by the National Health and Family Planning Commission
China notified the WTO of the National Food Safety Standard of Vegetable Protein for Food Industry (an update of the GB/T 20371), issued by the National Health and Family Planning Commission...
China notified the WTO of the National Food Safety Standard of Code of Hygienic Practice for the Storage, Distribution and Sale of Meat and Meat Products, issued by the NHFPC.