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Attaché Report (GAIN)

United Kingdom: UK Wine Market Report

The UK wine market is a vibrant, ever-changing, and competitively challenging environment.
The Government of India (GOI) recently notified to the World Trade Organization (WTO) changes in India’s standards for proprietary foods.
India to postpone the deadline for converting or renewing existing Food Business Operator (FBOs) licenses and registrations.
India notified its 2016 Food Import Regulations to the World Trade Organization (WTO) and invited comments.
Attaché Report (GAIN)

India: Indian Raw Wool Imports Grow

For fiscal year (FY) 2012-13 (April-March) raw wool production was 46.1 million kilograms (kg), which has decreased in the last 10 years due to a lower sheep population.
Attaché Report (GAIN)

India: Grain Voluntary Update

MY 2015/16 rice exports are revised lower to 8 million tons based on the current pace of exports.
Attaché Report (GAIN)

India: FAIRS Export Certificate Report

In CY 2015, the Ministry of Health continued to amend its Food Safety and Standards Regulations, 2011, from time to time related to food safety, labeling and packaging of imported products.
Attaché Report (GAIN)

India: Cotton and Products Update

Post’s production estimate for MY 2015/16 is lowered to 27.8 million 480 lb. bales.
Attaché Report (GAIN)

United Kingdom: Exporter Guide

The UK has strong social and cultural ties to the United States, demonstrated by the similarities in consumer trends in the retail and foodservice markets.
Attaché Report (GAIN)

India: GOI Amends Standards for Proprietary Food

India notified its new standards for proprietary food to the World Trade Organization (WTO) and invited comments.
On January 6, 2016, the final amendment on biotoxin limits in fish and fish products was published in the Official Gazette of India.
On January 15, 2016, the final amendment on standards for salted fish and dried salted fish was published in the Official Gazette of India.