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Strong consumer demand for value, quality, convenience and diversity generates increased demand for imported agricultural products in the Korean retail sector.
On June 26, 2018, the Agricultural Affairs Office at U.S. Embassy Seoul, the U.S. Grains Council Korea office and the Korea Biofuels Forum jointly hosted the 2018 Seoul Bioethanol Conference.
The Hotel, Restaurant and Institutional (HRI) foodservice sector in South Korea continues to grow as on-going socio-economic changes promote increased consumer spending on dining outside of the home.
As you will see from several articles coffee continues to be one of the favorites among ‘brewed’ beverages in South Korea, particularly for cafes and also restaurants.
The Korean government announced that it will seek to mitigate overproduction of rice through measures including reduction of area for rice cultivation to 711,000 Ha by 2018, planting of other crops...
On December 23, 2015, Korea announced an updated list of adjustment tariffs and voluntary tariff rate quotas (TRQs) for certain agricultural, forestry and fishery products, effective through 2016.