Browse Data and Analysis

This report provides overall information on regulations and standards for importing U.S. food and beverage products to Argentina.

For MY 2020/21, Post forecasts fresh lemon production at 1.03 MMT, down 30 percent from MY 2019/20, due to cold damage and dry growing conditions.

Argentine Government implemented a new system for import authorizations on December 23, 2015, repealing the DJAI system which had been used to restrict imports of agricultural products.

Production of lemons in MY 2015/2016 is forecast to rebound to normal levels as a result of favorable weather conditions and the full recuperation of plants that had been previously affected by frosts

On December 29, 2015, the government of Argentina eliminated the export permit system known as the Register of Export Operations (ROEs) for grains and oilseeds, replacing it with a reporting mechanism