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Hong Kong does not have any policy changes on labeling of genetically engineered (GE) foods. The Hong Kong government encourages voluntary labeling and there is no imminent sign of discussing....

Seventeen U.S. exhibitors reported over $7.39 million in sales following a successful Asia Fruit Logistica 2018 trade show held in Hong Kong September 5 to 7.

ATO Hong Kong supported five major trade shows in Hong Kong in 2018 that attracted more than 78,000 buyers and maximized marketing opportunities for over 100 U.S. exhibitors....

Effective November 27, 2018, Hong Kong bans the import and sale of romaine lettuce harvested in California as a result of the U.S. Food and Drug Administration’s advisement that California romaine....

Hong Kong remains the fourth largest export market for U.S. consumer-oriented agricultural products, by value; importing more than mainland China, South Korea, and Taiwan.

2014 retail food sector sales in Hong Kong reached $11.47 billion, representing growth of 6.7% from 2013.

Twenty U.S. exhibitors reported that the Hong Kong International Wine & Spirits Fair 2015 was a positive promotion platform for their products with on-site sales of $43,000...

Hong Kong’s Wine & Dine Festival (HKWDF) 2015 featured 350 wine and food booths, the largest number in the event’s history, with wines and foods from 23 countries and regions.

ATO Hong Kong supported five major trade shows in Hong Kong in 2015 that attracted more than 80,000 buyers and maximized marketing opportunities for 98 U.S. exhibitors...