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This report should be read in conjunction with the EU-28 Food and Agricultural Import Regulations and Standards (FAIRS) report written by the U.S. Mission to the EU (GAIN report E16060).
Chile’s level of economic growth and openness to the world has created a dynamic retail industry.
The EU remains the world's largest wine producer despite lower production levels in 2016 compared to 2015. U.S. exporters should be aware that specific wine labeling rules...
Avocados are the third most planted fruit crop in Chile. There is a strong domestic demand for Chilean avocados, as nearly 50% of its production is consumed locally.
Agricultural biotechnology policy has not been a priority of Chile’s current administration. FAS/Santiago expects Chile’s agricultural biotechnology policies to remain unchanged.
For Chilean apples, pears and table grapes, MY2016/17 has been characterized by having a high accumulation of chill hours during winter months, which is necessary for a quality harvest.
The restrictive marketing measures that Ireland wants to introduce for all alcohol products could impact U.S. exports to the EU.
It is expected that in 2016 milk deliveries in the European Union will increase by 1.1 percent and stabilize in 2017.
The United States has become the main supplier of dairy products to Chile. In January – July 2016 the U.S. exported $32,860,530 of dairy products and has increased its exports in 11.6% in volume...
In MY2015/16 an increase in walnut exports was expected, but mid-April rainfall turned these expected volumes downward as they could not be achieved.
In MY2015/16 Chile’s climatic conditions were not favorable for cherry production.
The EU grain harvest is now under way in most Member States.