Browse Data and Analysis

A report by the National Office of Statistics (ONE) and the Ministry of Agriculture shows that the Dominican Republic (DR) has 319,676 agricultural production units...

Bulgaria, a developing market economy, is easily affected by world market fluctuations. Political changes in Bulgaria in 2014 and 2015 led to more stable relations with EU member partners.

This report contains information about Bulgaria’s Hospitality, Restaurant, and Institutional (HRI) food service industry.

Organic farming in Bulgaria has thrived driven by improved export demand in the EU market, excellent production subsidies, and favorable governmental policy.

The EU remains the world's largest wine producer despite lower production levels in 2016 compared to 2015. U.S. exporters should be aware that specific wine labeling rules...

The Dominican Republic is the fifth largest market for U.S. consumer oriented products in the Western Hemisphere, after Canada, Mexico, Colombia and Chile, with exports reaching $451 million in 2015.

The Dominican Republic is the third largest market for US consumer oriented agricultural products in the Western Hemisphere, after Canada and Mexico respectively, with $489 million in imports in 2013.

There has been no change in Bulgarian consumers’ attitude towards biotechnology which remains negative. Non-Governmental Organizations (NGO’s), the Green Party, organic, bee-keeping, and small...

The Dominican Republic continues to be a strong market for U.S. bulk agricultural products, intermediate goods (soybean meal), as well as high value consumer-oriented products...

MY2016/17 wheat production marked a new record reaching 5.65 MMT with 11percent higher yields and an expanding share of milling wheat at 44 percent due to favorable climate conditions...

There has been no change in Bulgarian consumers’ attitude towards biotechnology which remains negative. Non-Governmental Organizations (NGO’s), the Green Party, organic, bee-keeping...

The Bulgarian dairy industry has experienced a challenging year. Besides lower milk prices, higher milk supply in the EU, stagnant local purchases and limited export opportunities, the industry...