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This report should be read in conjunction with the EU-28 Food and Agricultural Import Regulations and Standards (FAIRS) report written by the U.S. Mission to the EU (GAIN report E16060).
Germany has 82 million of the world’s wealthiest consumers and is by far the biggest market in the European Union.
Fish Breeding Cluster to Be Constructed in Karelia… AgroInvestor Magazine Reports on Top-15 Projects in Agriculture Sector in 2016…
In 2015-16, Ukraine deregulated some food safety import procedures and significantly modified its food safety legislation, introducing HACCP principles.
Hungary has fully implemented EU regulations for the import of products of animal and plant origin.
This report provides information on the export certificates required by the Government of Croatia. This is an annual report that was updated in November 2016.
Bosnia and Herzegovina (BiH) imports approximately two-thirds of its overall food needs.
Bulgaria, a developing market economy, is easily affected by world market fluctuations. Political changes in Bulgaria in 2014 and 2015 led to more stable relations with EU member partners.
This report contains information about Bulgaria’s Hospitality, Restaurant, and Institutional (HRI) food service industry.
Consumer-oriented food and beverage products remain the most important agricultural import category from the United States.
The new retail law approved by the Romanian Parliament in July 2016 triggered strong debates at the retail and food industry levels.
Organic farming in Bulgaria has thrived driven by improved export demand in the EU market, excellent production subsidies, and favorable governmental policy.