Browse Data and Analysis

Hungary has fully implemented EU regulations for the import of products of animal and plant origin.

Chile’s level of economic growth and openness to the world has created a dynamic retail industry.

This report summarizes general economic and business conditions in Hungary as they pertain to U.S. exporters of food and agricultural products.

The EU remains the world's largest wine producer despite lower production levels in 2016 compared to 2015. U.S. exporters should be aware that specific wine labeling rules...

Avocados are the third most planted fruit crop in Chile. There is a strong domestic demand for Chilean avocados, as nearly 50% of its production is consumed locally.

Hungary is one of the strongest opponents of agricultural biotechnology in the European Union (EU) promoting its position to initiate a joint alliance for genetically engineered (GE)-free...

Agricultural biotechnology policy has not been a priority of Chile’s current administration. FAS/Santiago expects Chile’s agricultural biotechnology policies to remain unchanged.

Hungary has reported a highly pathogenic H5N8 avian influenza outbreak at a turkey farm in Totkomlos, Hungary on November 4, 2016.

For Chilean apples, pears and table grapes, MY2016/17 has been characterized by having a high accumulation of chill hours during winter months, which is necessary for a quality harvest.

The restrictive marketing measures that Ireland wants to introduce for all alcohol products could impact U.S. exports to the EU.

It is expected that in 2016 milk deliveries in the European Union will increase by 1.1 percent and stabilize in 2017.

The United States has become the main supplier of dairy products to Chile. In January – July 2016 the U.S. exported $32,860,530 of dairy products and has increased its exports in 11.6% in volume...