Browse Data and Analysis

Peru’s food processing industry is a dynamic sector of the national economy. U.S.-origin food processing ingredient exports to Peru are forecast at $238 million in 2016.

This report replaces the previous Peru Biofuels Annual report dated November 2, 2016. During 2017, ethanol production is forecast at 112 million liters, up slightly from 2016.

FAS Lima and the U.S. Meat Export Federation (USMEF) joined efforts to develop the Burger Festival campaign.

Peru is world-renowned for its cuisine and restaurant scene. FAS Lima forecasts Peru’s hotel, restaurant and institutional (i.e., HRI) sector growing 3 percent in 2016...

This report provides information on the export certificates required by the Government of Croatia. This is an annual report that was updated in November 2016.

The EU remains the world's largest wine producer despite lower production levels in 2016 compared to 2015. U.S. exporters should be aware that specific wine labeling rules...

During the evening of July 14, FAS Lima hosted 210 participants for a pet food promotion event focused on communications between veterinarians and pet food shop owners and their clients.

This report provides information on the food and agricultural product import requirements for Croatia. Croatia, as a member of the European Union, follows EU directives and regulations.

Peru's 10 year moratorium on genetically improved crops remains in force. The Ministry of Environment tests conventional imported seed shipments upon arrival which has raised concerns from seed...

Croatia imports a significant portion of the food it consumes. Continuing economic reforms as a result of EU accession and growing tourism make Croatia a potential market for certain U.S. food...

This report outlines Peru’s regulatory requirements for food and agricultural product imports.

Croatia is a net food importer and the government policy is geared towards raising agricultural productivity and, to a lesser extent, controlling imports.