Browse Data and Analysis

Peru’s food processing industry is a dynamic sector of the national economy. U.S.-origin food processing ingredient exports to Peru are forecast at $238 million in 2016.

This report replaces the previous Peru Biofuels Annual report dated November 2, 2016. During 2017, ethanol production is forecast at 112 million liters, up slightly from 2016.

FAS Lima and the U.S. Meat Export Federation (USMEF) joined efforts to develop the Burger Festival campaign.

Peru is world-renowned for its cuisine and restaurant scene. FAS Lima forecasts Peru’s hotel, restaurant and institutional (i.e., HRI) sector growing 3 percent in 2016...

There are no significant changes to report from the previous submission.

This is an update to Post’s standing FAIRS report, with a few changes from last year including new regulations regarding alcoholic beverages; distilled dried grain with solubles (DDGSs) and Corn...

Malaysia has a dynamic hotel and restaurant industry. Changing lifestyles and growing middle class underpin demand.

During the evening of July 14, FAS Lima hosted 210 participants for a pet food promotion event focused on communications between veterinarians and pet food shop owners and their clients.

Peru's 10 year moratorium on genetically improved crops remains in force. The Ministry of Environment tests conventional imported seed shipments upon arrival which has raised concerns from seed...

Malaysia’s retail sector is forecast to grow at three percent due to cautious consumer spending, increased subsidy rationalization and introduction of a new goods and services tax.

The overall food processing sector is growing at about five percent per year, with dairy, bakery, and processed fish products among the leading sectors.

This report outlines Peru’s regulatory requirements for food and agricultural product imports.