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This report is intended to supplement the FAS U.S. Mission to the EU's Food and Agricultural Import Regulations and Standards (FAIRS) Certificate report with Italy-specific information. The U.S. export certification requirements for most products of animal and plant origin destined for the EU and Italy have been harmonized.

This report provides an overview of Italy’s food service – hotel, restaurant, and institutional (HRI) sectors and outlines current market trends for food products. In 2023, Italy’s consumer food service sales were nearly $86 billion, up roughly nine percent from 2022.

This report outlines production, trade, research, policy, and marketing issues of genetically engineered (GE) plants, animal products, and microbial biotechnology in Italy.

This report provides an overview of Italy’s retail food market, outlines market trends, and identifies opportunities for product growth.

This report offers information for U.S. companies interested in exporting agri-food products to Italy, including an overview of the country's economic situation, market structure, export requirements, and best product export opportunities.

The Italian food-processing industry continues to be highly fragmented, characterized by growing consolidation of smaller companies. In 2023, U.S. agricultural exports to Italy were $1.8 billion, while U.S. imports from Italy were $7.4 billion. Italy...

This report offers information for U.S. companies interested in exporting agri-food products to Italy, including an overview of the country's economic situation, market structure, export requirements, and best product export opportunities.

The EU remains the world's largest wine producer despite lower production levels in 2016 compared to 2015. U.S. exporters should be aware that specific wine labeling rules...

In 2015, after years of deep recession, Italy showed signs of a long-awaited economic recovery. Affected by diminished disposable incomes and high unemployment, Italian consumers...

Italy’s MY (Marketing Year) 2016/17 orange and tangerine productions are forecast to drop severely by 38 and 25 percent respectively compared to MY 2015/16 due to lack of summer rains...

Italy remains the second largest kiwifruit producer in the world after China. According to the latest figures from the Italian Fresh Produce Service Centre (CSO), Italy’s marketing year...

Italy is the second largest EU-28 almond producer after Spain. Italy’s MY (marketing year) 2016 almond production is forecast to remain steady at approximately 20,000 metric tons (MT).