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Post estimates that 2020 European Union (EU) milk deliveries will remain stagnant relative to 2019 due to an overall reduction in the herd population and global market disruptions...
This guide provides an overview of export health certificates needed for exporting plants, animals, foods and other animal origin products to the European Union.
The EU’s grain harvest in MY2020/21 is forecast to decline over 11MMT to 304 MMT, in large part due to extremely challenging planting conditions in the UK and France.
European Union (EU) sugar production in Marketing Year (MY) 2020/21 is forecast to increase to 17.7 million MT, up from 17.25 Million MT in MY 2019/20, despite a 30,000 hectares (ha) decrease...
The European Commission's Work Program for 2017 does not contain any specific legislative initiatives in the field of agriculture.
This report provides an overview of EU food and feed legislation currently in force.
The EU remains the world's largest wine producer despite lower production levels in 2016 compared to 2015. U.S. exporters should be aware that specific wine labeling rules...
In the European Union (EU), consumers, governments, industry, non-governmental organizations, and the media remain conflicted about the use of agricultural biotechnology.
MY 2016/17 EU-28 citrus production is projected to reach 11MMT, meaning a growth of 3.3 percent when compared to MY 2015/16 mainly due to a 20 percent higher citrus production expected in Spain...
Infographic highlighting the total exports, top destinations, and top commodities for U.S. agricultural exports in 2016.
Exporters shipping whey protein food supplements to the EU should be aware that EU Importing Countries’ Inspectors at EU Border Inspection Posts (BIPs) will check if the consignment is shipped...
American cranberry farmers are in the homestretch of the harvest season in what looks to be another banner year for U.S. cranberry production.