Browse Data and Analysis

Japan continues to represent one of the best opportunities in the world for U.S. exporters of food products.

This report lists major export certificates required by the Japanese government to export food and agricultural products to Japan.

All sections have been updated from prior report.

Infographic exploring the growth of U.S. potato products exports over the last 10 years.

According to recent research done by Japan’s main business newspaper, U.S. beef is the only foreign beef ranked among the top 5 of brands sold in Japan.

This report describes Turkey's Ministry of Food, Agriculture and Livestock and related institutions.

Turkish soybean area and production for MY 2015 are estimated about 25,000 hectares and 90,000 MT.