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- (-) November 2015
- (-) Africa (Sub-Sahara)
- (-) Exporting
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Tanzania with its growing population, strategic location in East Africa, increasing middle class and high-growth rate presents an opportunity for U.S. agriculture and food exports.
Sub-Saharan Africa’s voracious appetite for imported agricultural goods is a direct result of the region’s robust growth in gross domestic product (GDP) and population.
Angolan importers are facing a lack of foreign currency for payment to foreign suppliers. To August this year, United States poultry exports to Angola fell by 47 percent...