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Rice export prices decreased 1-2 percent as new inquiries for white rice were quiet.
Rice export prices decreased 1-3 percent as the Thai baht continued depreciating against the U.S. dollar.
Rice export prices mostly remained unchanged as rising domestic rice prices offset the weakening of the Thai baht.
This report includes updates in Section II Labeling Requirements: 2.10 GM Food Labeling; Section III Packaging and Container Regulations; Section VII Other Specific Standards: 7.14 Salt and 7.15 Genetically Modified Food.
This report lists certificates required by Thai government agencies for U.S. products exported to Thailand, including fruit and vegetables, live animals, beef, canned or preserved meat and poultry products, other processed meat products, processed or frozen seafood, hides and skins, distillers dried grains, live animals, and any food that undergoes a production process (i.e., make, mix, prepare and re-packing).
Rice export prices increased 2 percent despite the weakening of the Thai baht.
This report gives an overview of Thailand’s food retail sector and current market updates. The food and beverage industry is one of the biggest retail segments in Thailand. Food and beverage sales grew more in 2021 than the previous year due to increased in-home consumption and cooking at home.
Rice export prices decreased 4 percent despite the strengthening of the Thai baht.
TH5132 – Export prices declined around 1 percent as the rumored G-to-G agreement with Indonesia has not yet been finalized.
Export prices were virtually unchanged expect for fragrant rice prices. The Ministry of Commerce is proposing on-farm pledging program for MY2015/16 fragrant rice production.
Export prices increased around 1 percent due to the strengthening of the Thai baht. A rumor about a new G-to-G contract with Indonesia also put upward pressure on domestic prices.
Export prices increased 2 to 4 percent as exporters are seeking new-crop rice for shipments under the Government-to-Government contract with the Philippines.