Browse Data and Analysis

The Ministry of Food, Agriculture and Livestock (MinFAL) announced a draft Turkish Food Codex Communiqué on Rice which allows for up to a five percent threshold for unintentional blending, up from...

The MY 2016 Turkish cotton crop now estimated at 425,000 hectares and 700,000 MT (3.2 million bales); up about 20 percent compared to last crop year.

Lifestyle changes due to high levels of urbanization and the increase in income levels have been affecting the consumption patterns of Turkish consumers towards processed and ready-to-eat products.

Total cherry production in Turkey in Marketing Year (MY) 2016/17 (January-December) is forecast at 475,000 MT, down 15 percent from the MY2015/16 estimate.

Within the scope of Turkey’s harmonization period to be an EU Member, Turkey published an implementing regulation concerning lists of animals and products to be subject to veterinary controls...

After the drastic decrease in yields in MY 2015/16 caused by frost and hail, Turkish sultana raisin production is expected to recover back to 300,000 MT in MY 2016/17 thanks to favorable weather...

The MY 2015 Turkish cotton crop is estimated at 370,000 hectares and 580,000 MT (2.6 million bales).

Turkish sultana raisin production is expected to decrease substantially in MY2015/16 to 196,109 MT which is even less than the production in MY 2013/14 due to unfavorable weather conditions...

Turkish subsidies to the livestock sector have risen in recent years. This report details the specific policies, rules and subsidy amounts.

Turkey is implementing harmonized legislation according to the EU regulation No. 1069/2009/EC on animal by-products (ABPs) and its derived products not intended for human consumption...

This report includes basic trade data and detailed information on Turkey’s import specifications for live animals and animal products.