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The Government of India’s (GOI) Food Safety and Standards Authority of India (FSSAI) published new draft regulations for food or health supplements, nutraceuticals, foods for special dietary uses...

The Government of India’s (GOI) Food Safety and Standards Authority of India (FSSAI) published Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2015...

The Government of India’s (GOI) Food Safety and Standards Authority of India (FSSAI) published updated draft regulations regarding labeling requirements for the contents of trans-fat in packaged food.

Food Safety and Standards Authority of India amended the Food Safety and Standards (Contaminants, Toxins and Residues) Regulations, 2011 to set maximum levels for melamine in infant and other food.

Food Safety and Standards Authority of India (FSSAI) amended the Food Safety and Standards (Contaminants, Toxins and Residues) Regulations, 2011, and has set biotoxin limits in fish and fish products.

Food Safety and Standards Authority of India amended the Food Safety and Standards Regulations, 2011, to update its standards for dried/salted and dried fishery products.

The Government of India’s (GOI) Food Safety and Standards Authority of India (FSSAI) postponed the date of effect for Draft Order on Meat and Poultry Products to October 1, 2015...

All agricultural policy, including cattle slaughter, is a state subject.

On June 22, 2015, the World Trade Organization (WTO) published on its website draft regulations related to food recall procedures for all food products.

FSSAI amended the Food Safety and Standards (Contaminants, Toxins and Residues) Regulations, 2011 to set metal contaminants limit for a wider category of food products.