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Canada continues to be the top international market for U.S. consumer-oriented products, accounting for approximately 24 percent of the United States' total global consumer-oriented agricultural exports. Regulatory cooperation, sophisticated...

In marketing year 2023/24, wheat production fell seven percent from the previous year to 31.95 million metric tons as severely low soil moisture in vast sections of Alberta and Saskatchewan reduced yields.

Environment and Climate Change Canada (ECCC) opened consultations on the establishment of a federal plastics registry as a reporting tool to monitor and track plastic, including plastic packaging used in agriculture and food manufacturing, through...

Health Canada published proposed changes to the Canadian nutrition labelling regulations on June 13, 2015, in the Canada Gazette Part I.

The Canadian Food Inspection Agency (CFIA) re-opened consultations in May on the implementing regulations under the Safe Foods for Canadians Act.

The Canadian Food Inspection Agency (CFIA) has begun the second phase in its Food Labelling Modernization initiative.