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- (-) November 2021
- (-) June 2015
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                In marketing year (MY) 2021/22 Chile will produce 220,000 metric tons of avocado, a 57 percent increase over MY2020/21, due to favorable climatic conditions.
            
                                      
                In MY2021/22, as production bounces back from decline caused by heavy rain during the MY2020/21 harvest, Post projects that table grape production will increase by 22 percent, totaling 805,000 metric tons. FAS Santiago expects exports to also increase by 22.9 percent, reaching 645,000MT.
            
                                      
                The Ministry of Health published on June 26, 2015 the implementing regulation to Law 20606 that regulates the labeling of the nutritional compositions of food products, Decree 13, 2015.
            
                                      
                Frost conditions in CY 2014 and temperature variations impact Chile’s apple production in its principle production regions.
            
                                      